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Cooking & Baking

NJCher

(42,705 posts) Thu Jan 29, 2026, 05:22 PM Thursday

What's for Dinner, Thurs., Jan. 29, 2026

Air fryer breaded fish filets. Lemon, homemade tartar sauce.

Roasted Brussels sprouts:

Kombucha: Sparkling apple cider/cherry.

Dessert: Apple blossom with Greek honey vanilla yogurt. Earl Grey tea.

4 replies

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Highlight:

What's for Dinner, Thurs., Jan. 29, 2026 (Original Post) NJCher Thursday OP

I put frozen Chinese dumpling in chicken stock, added 5 Chinese spice powder & white pepper irisblue Thursday #1

Son forced a real meal on me... buzzycrumbhunger Thursday #2

Chef salad with poppy seed dressing. Emile Thursday #3

Salad Night La Coliniere Friday #4

irisblue

(37,022 posts)

1. I put frozen Chinese dumpling in chicken stock, added 5 Chinese spice powder & white pepper

Reply to NJCher (Original post)

Thu Jan 29, 2026, 05:46 PM

Thursday

Hot decafe tea

buzzycrumbhunger

(1,726 posts)

2. Son forced a real meal on me...

Reply to NJCher (Original post)

Thu Jan 29, 2026, 07:35 PM

Thursday

Black bean taquitos and a pinto bean and brown rice burrito with jalapeño sauce for dipping.

Bless him. Bus ride home was Baltic and we’re headed to the lowest temps in like 18 years here in FL. Hot, spicy food hits the spot!

Emile

(41,229 posts)

3. Chef salad with poppy seed dressing.

Reply to NJCher (Original post)

Thu Jan 29, 2026, 08:28 PM

Thursday

Popcorn, and college basketball game on TV later.

Good Evening

La Coliniere

(1,800 posts)

4. Salad Night

Reply to NJCher (Original post)

Fri Jan 30, 2026, 07:56 AM

Friday

Had a salad of chopped romaine, spinach. Savoy cabbage, red onion, radish, tomatoes, picked beets. Tossed in creamy dill dressing and topped with salad with leftover tofu egg salad. Cheers!🥂

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