Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Cooking & Baking

La Coliniere

(2,097 posts)

3. Pasta Primavera with Salmon.

Reply to NJCher (Original post)

Sat Jul 11, 2026, 06:23 PM

18 hrs ago

Steam-fried in evoo and veggie broth: chopped onion, orange bell pepper, thinly sliced cabbage, sliced zucchini, mushrooms and garlic. Marinara sauce was added as well as chopped broiled salmon left over from yesterday. Served over whole grain penne and topped with vegan Parmesan. Cheers!

Edit history

Please sign in to view edit histories.

Recommendations

0 members have recommended this reply (displayed in chronological order):

4 replies

= new reply since forum marked as read

Highlight:

What's for Dinner, Sat., July 11, 2026 [View all] NJCher 21 hrs ago OP

Broiled rib steak with mushrooms and onions Marthe48 21 hrs ago #1

Saturday Night Plan Squeaky41 19 hrs ago #2

Pasta Primavera with Salmon. La Coliniere 18 hrs ago #3

Goulash, and sweetcorn. Emile 17 hrs ago #4